It’s February 12th, a marker of my one year anniversary as a freelancer. To celebrate this momentous occasion, I’m cooking exactly the same recipe as I did last year – a stack full of deliciously fluffy American pancakes.… View Post

With Valentine’s Day coming up, restaurants around the UK are trying to think of unique marketing ploys to make the anticipated ‘day of love’ and their set dining experiences that tiny bit more special. At The Canal House,… View Post

I was invited to Chung Ying Central to sample their new menu and give open and honest feedback. All food and drinks were complementary. Over the years I’ve had the pleasure of sitting at a fair few ‘Captain’s… View Post

This post is sponsored by Pasta Evangelists. As a lover of carbs and all things pasta based (more so anything delicious and Italian!) this week I’m sharing with you a great recipe box I was sent from Pasta… View Post

Since moving to Stirchley a few years ago, jumping on the train into Birmingham city centre has become a mindless action. It takes approximately 11 minutes to reach Grand Central Station and allows me enough time to scroll… View Post